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The role of the grill

The role of the grill

Author:
Source:
Release time:
2018/12/24
[Abstract]:
The grill should be an electric, non-smoking, direct grilled electric grill. First of all, it should be a Ming-style grill. Otherwise, there will be no fun to see the barbecue. It is not a barbecue stove, but a barbecue box. Secondly, it should be a smoke-free grill because the home cannot tolerate exhaust gas and fumes.
The grill should be an electric, non-smoking, direct grilled electric grill. First of all, it should be a Ming-style grill. Otherwise, there will be no fun to see the barbecue. It is not a barbecue stove, but a barbecue box. Secondly, it should be a smoke-free grill because the home cannot tolerate exhaust gas and fumes. The discharge, of course, should also be a direct grill, otherwise it is teppanyaki and deep fryer, and to meet the above requirements, only the use of electric grills can be achieved. Because the household barbecue does not need to make a fire, it is convenient to turn on the power. In addition to being used to host a barbecue banquet, it is often convenient to use in daily life. Grills are not only used to host barbecue banquets, but are also available everywhere in everyday life.
 
Barbecue function
 
1, can be used to do breakfast, roast bread, fritters, taro, bait, glutinous rice, rice cake, baked out of flavor! With milk, soy milk, porridge, a wonderful breakfast is made, isn't it very pleasant? Generally, the above barbecue does not need to clean the stove, which is convenient and convenient.
 
2, when the meal, barbecue one or two dishes, it is not difficult, grill a few skewers of meat, grill a fish, roast two stinky tofu, or grill three chicken wings, or bake a plate of melon, grill a few chives It is very convenient to use or grill an eggplant and a big spicy rice for cold salad.
 
3, for the catering industry: as long as you are on the street, roast kebabs, tofu, milk fans, as snacks for sale, can be used to make special dishes, grilled fish, grilled stinky tofu, grilled steak, pork chops... Delicious and unique, it can be worthy of the role of a chef, the introduction of harmless barbecue food, will definitely be very popular.
 
4, home snacks, stay up all night: roast the milk fan, dry bar, burned tofu, ham sausage ..., as long as you want to eat, you can burn to make snacks, do stay up all night. There are hundreds of foods that can be grilled. You can do whatever you want. When you have tried countless foods, you are a chef and a chef.
 
This kind of barbecue oven has just come out, and it has not been recognized by the general public.